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Valentine's Day Spritz Cookie

White Chocolate Dipped Spritz Cookies

The House + Hive
Cute heart-shaped spritz cookies dipped in white chocolate and decorated with Valentine's Day sprinkles. Couldn't be any sweeter. 
Course Dessert
Servings 6 dozen


  • 1 cup Butter, softened
  • 1/2 heaping cup Granulated sugar
  • 1 Egg
  • 1 tsp Vanilla extract
  • 1/2 tsp Almond extract
  • 3/4 tsp Salt
  • 2 1/2 cups Flour
  • Sprinkles, colored sugar for decorating


  • Preheat oven to 400 degrees. In a mixing bowl, cream butter and sugar. Add egg, vanilla extract, almond extract, and salt, and mix well.  Add flour and mix well. 
  • Prepare your cookie press. Fill cookie press with dough, and press cookies onto an ungreased cookie sheet. Bake at 400 degrees for 6 minutes.
  • While cookies are baking, melt chocolate in double-boiler until creamy and solids are completely melted. Reduce heat to low to keep chocolate melted for dipping. 
  • Remove cookies from oven and cool. Dip desired amount of cookie into melted chocolate and place on wax paper. Decorate with sprinkles or colored sugar. 
Keyword Cookies